This bright chardonnay exhibits tropical fruit and green apple on the nose. The crisp upfront fruit of melon and pear melds nicely into the mid palate which becomes more floral.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Chardonnay (unoaked) offers bright citrus notes without overpowering.