What kind of wine would a woodchuck make if a woodchuck could make wine? A delicious Chardonnay, of course! Fresh and vibrant, round and spicy, a real value. Make our woodchuck happy, try some today!
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Chardonnay's creamy texture complements the cheese in the bites.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.