Aromas of coffee, dark fruit, and cedar combine with flavors of dark berry, currant, toasted oak and sweet tannins; full bodied with a very long finish; perfect for the grilled steak.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Sliced roast beef sandwich
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.
Cabernet Sauvignon's bold tannins complement the duck's rich meat.