A classic Chardonnay with aromas of ripe apple and hay with hints of toast and vanilla followed by inviting flavors of pears and melons; the finish is clean and crisp with just a hint of oak.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.