Aromas of cherry, strawberry & brown sugar; on the palate, it shows a lively acidity, velvety tannins, & well-integrated oak; the finish bright & energetic with great depth & elegant punctuation.
Simply grilled salmon fillet
Pinot Noir's light body and red fruit balance the smoky grilled salmon.
Breaded chicken with cheese
Pinot Noir's light body and red fruit balance the dish's flavors.
Classic Italian pie with endless variations
Pinot Noir's light body and bright fruit enhance the flavors without overpowering.
Holiday roasted turkey
Pinot Noir's light body and bright acidity complement turkey's mild flavor and herbs.
Lean roasted pork
Pinot Noir's light body and acidity balance pork's mild flavor and fat.
Pan seared duck
Pinot Noir's light body and red fruit enhance the duck without overpowering.