Full, richly fruited, and enjoyable now with steak or lamb; another great value from Chile; pair the Undurraga Cabernet with thinly sliced grilled beef; make sure the meat is rare or medium rare.
Double beef cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.
Cabernet Sauvignon's tannins balance the richness of beef teriyaki.
Customizable beef burger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.