(USE 12477)CH ST JEAN RSV CAB

Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.

Enchiladas with creamy cheese sauce

Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.

Savory egg pie

Chardonnay complements the creamy, buttery texture of quiche.

Chardonnay's balanced acidity pairs well with fried textures.

Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.

Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.