USE 19941)WOODWARD CAN CHARD

Fried chicken sandwich

Chardonnay's creamy texture complements the crispy chicken and mayo flavors.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements Carbonara's rich sauce.

Enchiladas with creamy cheese sauce

Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.

Chardonnay (unoaked) offers bright citrus notes without overpowering.

Breaded chicken sandwich

Chardonnay complements the sandwich's buttery bun and mild chicken flavor.

Lobster meat sandwich

Chardonnay's creamy texture pairs well with lobster's buttery flavor.