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Grilled cheese tortilla

Chardonnay balances the creamy cheese with its buttery notes.

Meatless layered pasta

Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.

Earthy mushroom rice dish

Chardonnay complements creamy texture and earthy mushroom flavors in risotto.

Chardonnay (unoaked) offers bright citrus notes without overpowering.

Simply grilled salmon fillet

Chardonnay complements the rich, buttery texture of grilled salmon.

Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.