USE 23739)CHARLES KRUG CHARD

Crispy seasoned chicken

Chardonnay's buttery texture complements the crispy, savory flavors.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements Carbonara's rich sauce.

Meatless layered pasta

Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.

Crispy roasted potatoes

Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.

Beef cheeseburger

Chardonnay balances the creamy cheese and adds a smooth texture contrast.

Breaded chicken nuggets

Chardonnay's richness pairs well with the fried, savory chicken flavor.