(USE 5940)CHIMNEY ROCK CHARD

Chardonnay's creamy texture complements the cheese in the bites.

Oaxaca cheese quesadilla

Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.

Crispy chicken sandwich

Chardonnay balances the sandwich with its creamy and buttery notes.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Simply grilled poultry

Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.

Beef cheeseburger

Chardonnay balances the creamy cheese and adds a smooth texture contrast.