The Valley of the Moon shows dark fruit, but mild tannins; medium bodied, with a nice range of ripe fruit flavors; some oak in the finish
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Hot and ready pizza
Cabernet Sauvignon's boldness matches the rich, savory flavors of pepperoni pizza.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Beef wrapped in pastry
Cabernet Sauvignon's bold structure matches the beef and pastry richness.
Rich chile chocolate sauce with meat
Cabernet Sauvignon's boldness stands up to the mole's intensity.