Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.