Van Loveren Sauvignon Blanc

Chardonnay's richness balances the buttery texture of roasted corn on the cob.

Zucchini blossom quesadilla

Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.

Oven roasted whole chicken

Chardonnay complements roast chicken with its buttery, medium-bodied profile.

Simply grilled salmon fillet

Chardonnay complements the rich, buttery texture of grilled salmon.

Whipped potatoes

Chardonnay complements creamy texture and buttery flavors of mashed potatoes.