Riesling's acidity and slight sweetness pair well with the duck's glaze.
Riesling's acidity and slight sweetness cut through the richness and spice.
Riesling's slight sweetness and acidity balance the salty and umami notes in fried rice.
Riesling's slight sweetness balances the savory and umami flavors.
Breaded chicken nuggets
Riesling's slight sweetness balances the salty and savory notes of the nuggets.
Spicy or sauced wings
Riesling's slight sweetness balances spicy and tangy wing sauces well.