The Vanel Chardonnay is a good example of this varietal from France; simple, clean and straight to the point; ripe apple flavors from start to finish.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Chardonnay's balanced acidity pairs well with fried textures.
Chardonnay's creamy texture complements the cheese in the bites.