Crisp fruit/apple flavors and a touch of oak. Great with appetizers or seafood.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.