88 PTS WINE SPECTATOR. The Veramonte '08 Reserva Chardonnay is superfriendly, with lush Jonagold apple, melon, pear, and butter notes that all glide through the full bodied finish.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.