Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs nicely with filet mignon.
Layered pasta with meat and cheese
Merlot's softness balances the acidity and richness of lasagna.
Merlot's soft tannins and fruitiness pair well with the mild spices and creamy sauce.
Pan fried or grilled pork
Merlot's soft fruitiness pairs well with pork's mild flavor.
Classic cheeseburger
Merlot's soft fruitiness balances the savory flavors without overpowering the burger.
Oven roasted beef
Merlot offers a softer, fruit-forward balance to roast beef's savory taste.
