Classic baked meat dish
Merlot offers a smooth, fruity profile that pairs well with meatloaf's hearty texture.
Beef wrapped in pastry
Merlot's softness and plum flavors harmonize with the tender beef and flaky crust.
Hot steak sandwich
Merlot's soft fruitiness pairs nicely with the tender steak and melted cheese.
Double charbroiled burger
Merlot complements the juicy, tender texture and mild seasoning of the sandwich.
Merlot's soft tannins complement the tender, flavorful pork.
Merlot's soft tannins and fruitiness pair well with the mild spices and creamy sauce.
