Elegant floral and mineral nose, dried fruits almonds, and citrus. Dry and crisp character with a rounded, elegant palate and a long lasting finish.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Chardonnay's creamy texture pairs well with melted cheese.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.