Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs nicely with filet mignon.
Merlot's soft tannins complement the tender, flavorful pork.
Merlot's soft tannins and fruitiness pair well with the mild spices and creamy sauce.
Layered pasta with meat and cheese
Merlot offers soft tannins and fruitiness that balance the savory and cheesy flavors.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Lean roasted pork
Merlot's soft fruit and medium body pair well with tender pork flavors.