Vina Errazuriz Max Reserva Chardonnay

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Classic cheese pizza

Chardonnay's creamy texture pairs well with melted cheese and dough.

Chardonnay's balanced acidity pairs well with fried textures.

Rich soft bread

Chardonnay's creamy notes match brioche's buttery richness.

Soft potato dumplings

Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.

Breaded chicken sandwich

Chardonnay complements the sandwich's buttery bun and mild chicken flavor.