VINA TARAPACA CHARDONNAY

Cured sausage selection

Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.

Grilled meat with peppers and cheese

Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.

Hot steak sandwich

Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.

Pan seared duck

Cabernet Sauvignon's bold structure balances the duck's strong flavors.

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Oven roasted beef

Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.