87 PTS WILFRED WONG. The '06 Vinavera Chardonnay shows plenty of ripe apple aromas and flavors, with a touch of spice and earth on the finish; good value.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Chardonnay's creamy texture complements the cheese in the bites.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.