A bright and buoyant Chardonnay that dances with aromas of lemon blossom, mandarin oranges, and a touch of wet stone. In the mouth the wine is generous with flavors of Asian pear, lemon curd, and a touch of cinnamon. The lengthy finish is perfumed with vanilla bean.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.