Juicy peach and apricot flavors are bright and fragrant, offering a nice counterbalance to the crisp lemon and grapefruit notes. Beautiful clean finish.
Simply grilled salmon fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with grilled fish.
Tomato mozzarella basil salad
Sauvignon Blanc's herbaceous character pairs well with fresh herbs.
Grilled bread with tomato topping
Sauvignon Blanc's crispness matches the garlic and olive oil notes.
Sauvignon Blanc's citrus and herbaceous notes enhance the mild, slightly sweet meat.
Cactus salad
Sauvignon Blanc's herbaceous character pairs well with the green, vegetal taste of nopales.
Rice and protein bowl
Sauvignon Blanc offers crisp acidity to cut through the richness and spice.