Inviting whiffs of citrus and delicate white flowers with a touch of fresh ginger and seabreeze. On the palate, flavors of pink grapefruit and kafir lime come together with tropical guava.
Grilled cactus paddles
Sauvignon Blanc's herbaceous character pairs well with nopales' vegetal taste.
Holiday roasted turkey
Sauvignon Blanc's crispness and herbaceous notes enhance turkey and side dishes.
Sliced turkey sandwich
Sauvignon Blanc offers crisp acidity to balance sandwich flavors.
Toasted bread with avocado
Sauvignon Blanc offers bright citrus and herbaceous notes that pair well.
Large crispy tortillas with toppings
Sauvignon Blanc offers crisp acidity to balance the dish's richness.
Creamy cheese pasta
Sauvignon Blanc provides bright acidity to contrast the sauce.