Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs well with filet mignon.
Lean roasted pork
Merlot's soft tannins and plum notes pair well with the tender, lean pork.
Merlot's soft tannins and fruitiness pair well with the mild spices and creamy sauce.
Merlot's soft fruit and moderate tannins complement the creamy gravy.
Creamy beef mushroom dish
Merlot's soft fruitiness balances the savory flavors of the dish.