The Waterbrook has wonderful tropical fruit flavors with notes of crisp apple, and green pears; great to serve with light seafood or a refreshing salad.
Chardonnay's creamy texture pairs well with melted cheese.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.