Shows ripe, core fruit flavors, with a note of dried herbs and sweet earth. Smooth and refreshing in the finish.
Hominy stew with meat
Sauvignon Blanc provides crisp acidity to cut through the dish's richness.
Smoked salmon bagel
Sauvignon Blanc's crispness and herbaceous character balance the bagel's creaminess.
Romaine salad with anchovy dressing
Sauvignon Blanc offers bright acidity and herbaceous notes that match the greens.
Sauvignon Blanc's crispness and herbaceousness refresh the palate.
Sauvignon Blanc offers crisp acidity that balances the soup's saltiness.
Beaten egg dish
Sauvignon Blanc's crispness cuts through the omelette's fat.