Off dry medium bodied blush wine. Serve chilled with ham, fish, poultry and salads.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Chardonnay's creamy texture complements the cheese in the bites.