Fresh and floral, lemon, and stone fruit aromas. Clean and bright on the palate, featuring ripe peach, Granny Smith apple, and lemon over hints of pineapple and briny minerals.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.