This Sauvignon Blanc is beautifully aromatic with notres of honeysuckle, ripe peaches, pineapple and jasmine. Bright cleansing acidity is complemented with flavors of mang, banana and melon.
Stuffed Mexican sandwich
Sauvignon Blanc offers a crisp contrast to the richness of the torta.
Sauvignon Blanc's zesty citrus and herbaceous notes balance the spices in the boil.
Green herb rice
Sauvignon Blanc offers bright citrus and herbaceous notes that match the dish's flavors.
Sauvignon Blanc's citrus notes pair well with the ginger's zing and light fish flavors.
Vegetables feta and olives
Sauvignon Blanc's zesty citrus and herbaceous notes match the salad's fresh herbs and dressing.
Grilled meat with peppers and onions
Sauvignon Blanc refreshes palate with crisp acidity and citrus.