<p> This blend allows getting an “easy to drink” wine developing aromas of citrus fruits and white flowers. A lively fruity wine that will appeal to as many people as possible.</p><p>Sauvignon Blanc 80% – Muscadelle 20%</p><p><em>Appellation Graves De Vayres Contrôlée</em></p><p><em>Bordeaux France</em></p><p>750 ml</p>
Beef wrapped in pastry
Bordeaux blends offer complexity and structure that match the layered flavors of Beef Wellington.
Oven roasted duck
Bordeaux blends offer complexity and structure to match the duck's depth.
Beef wrapped in pastry
Bordeaux blends offer complexity and balance for the savory layers.
Oven roasted beef
Bordeaux blends offer complex structure and depth that pair well with beef.
Braised veal shank
Bordeaux blends offer structure and earthiness that match the dish's depth and herbs.
Bordeaux blends offer complexity and depth that pair well with duck dishes.