The White Oak Chardonnay shows ripe fruit and sweet oak; rich and textured on the palate; oak shows up in the flavors.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.