The '00 is ripe and juicy, with appealing pear, apple, spice, citrus and toast flavors that linger on the clean finish.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.