The stylistic vision of this wine captures pure Pinot Noir fruit with beautiful depth and structure through whole cluster fermentation and carbonic maceration
Holiday roasted turkey
Pinot Noir's light body and red fruit complement turkey's mild flavor.
Slow cooked duck leg
Pinot Noir's bright acidity and red fruit balance the richness of the dish.
Beef wrapped in pastry
Pinot Noir's earthiness pairs well with mushrooms and tender beef.
Classic Italian pie with endless variations
Pinot Noir's light body and bright acidity match well with various pizza flavors.
Assorted meats and cheeses
Pinot Noir's light body and fruitiness pairs well with cured meats and vegetables.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and fatty flavors.