The Eastside Road vineyards from which this wine is crafted harmonize to make a wonderfully balanced wine consisting of juicy acidity, rose petals and red fruits.
Beef wrapped in pastry
Pinot Noir's earthiness pairs well with mushrooms and tender beef.
Soft potato dumplings
Pinot Noir's light body and red fruit flavors pair well with delicate gnocchi preparations and mushroom sauces.
Light-bodied Pinot Noir pairs well with pork or duck fillings without overpowering them.
Pinot Noir's light body and red fruit balance the richness without overpowering the dish.
Breaded chicken sandwich
Pinot Noir's light body and fruitiness pair well with the chicken's subtle spices.
Sliced turkey sandwich
Pinot Noir's light body complements turkey without overpowering it.