2013 VINTAGE ONLY; 97 PTS, WINE ENTHUSIAST - Expressive in oak, earth and clove with cinnamon-cola, this savory, complex wine is also impressive in its ability to offer crisp and focused lines of citrus and fresh-picked raspberry. It teeter-totters the variety's ability to be both fruit-forward and elusively hard to reach. Streaks of thyme and rosemary figure into the mix.
Holiday roasted turkey
Pinot Noir's light body and bright acidity complement turkey's mild flavor and herbs.
Earthy mushroom rice dish
Pinot Noir's light body and earth tones enhance mushroom risotto without overpowering.
Meat and mashed potato bake
Pinot Noir's light body and red fruit balance the richness of the dish.
Natural cut fries
Pinot Noir's light body and fruitiness complement the fried texture.
Pinot Noir's light body and acidity balance the richness of boudin.
Crispy fried chicken sandwich
Pinot Noir's light body and red fruit complement the chicken without overpowering.