The Wilson Daniels Cabernet expresses dark berry aromas with just a bit of sage spice; ripe fruit flavors on the palate with a well balanced finish; perfect to pair with a grilled burger.
Pepperoni pizza
Cabernet Sauvignon's bold tannins complement the spicy pepperoni and rich cheese.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Texas style burger
Cabernet Sauvignon's bold tannins complement the beef and rich flavors of the burger.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.