Wine › Cabernet Sauvignon
Winemaker's Club May 2002 (3PK

Winemaker's Club May 2002 (3PK

750ml 2002
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Typical price
—
ABV
Aged
Vintage
2002
Region

E-cellarmaster Wilfred Wong selects 3 wines from a unique winery or chateau and gives some insight into the winemaker's philosophy and techinique. A great way to understand the winemaker's art!

Food Pairings

Pairs well with
Beef Steak
Beef Steak

Grilled or pan seared beef

Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.

Unagi Kabayaki
Unagi Kabayaki

Cabernet Sauvignon's bold structure balances the umami and caramelized sauce.

Wendy's Dave's Double
Wendy's Dave's Double

Double beef cheeseburger

Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.

Sonic Cheeseburger
Sonic Cheeseburger

Drive-in cheeseburger

Cabernet Sauvignon's bold tannins complement the juicy beef and cheese richness.

Jersey Mike's Cheesesteak
Jersey Mike's Cheesesteak

Hot steak sandwich

Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.

Chili Con Carne
Chili Con Carne

Spicy beef chili

Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.

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