Wolf Blass Yellow Label Chardonnay

Beaten egg dish

Chardonnay's buttery notes complement the creamy texture of an omelette.

Chardonnay's creamy texture pairs well with melted cheese.

Oven roasted whole chicken

Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Crispy chicken sandwich

Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.

Chicken tenders

Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.