Woodbridge Buttery Chardonnay White Wine offers a richer, creamier, more buttery profile than the classic Woodbridge Chardonnay. Opening with brown spice and toasty vanilla aromas, this California wine features crisp, refreshing flavors of golden delicious apple and tropical fruit. This chardonnay wine is fermented in stainless steel with a portion of the blend on oak, resulting in more of the rich, creamy flavor you love. Enjoy this California white wine with light dishes and salads, roasted nuts, and heartier dishes like fettuccine carbonara and grilled salmon. Or enjoy a glass of wine on its own, savoring the creamy mouthfeel and long finish. For best flavor, chill this 1.5 liter bottle of wine for at least two hours before serving at approximately 48 degrees. Winner of multiple Wine Enthusiast BEST BUY awards since 2011, Woodbridge is Wine Your Way. Please enjoy our wines responsibly. © 2025 Woodbridge Winery, Acampo, CA
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.