Woodbridge Sauvignon Blanc White Wine showcases delicate floral and citrus aromas complemented by fruit-forward flavors of lime and tropical fruits. This light-bodied table white wine is made with sauvignon blanc grapes sourced from California's celebrated Lodi region, where warm days and cool nights are ideal for growing premium grapes. Pair this Woodbridge Wine by Robert Mondavi with oysters and crab cakes or chicken dishes, or enjoy a glass of wine on its own, savoring its pleasantly crisp finish. To fully realize this California white wine's flavor, chill this 750 mL bottle of wine in the refrigerator for two to two and a half hours before serving chilled at around 50 degrees. Winner of multiple Wine Enthusiast BEST BUY awards since 2011, Woodbridge is Wine Your Way. Please enjoy our wines responsibly. © 2024 Woodbridge Winery, Acampo, CA
Grilled bread with tomato topping
Sauvignon Blanc offers zesty citrus and herbaceous notes that match bruschetta's herbal toppings.
Shrimp tacos
Sauvignon Blanc's citrus and herbaceous notes enhance the taco's fresh ingredients.
Smoked salmon bagel
Sauvignon Blanc's crispness and herbaceous character balance the bagel's creaminess.
Beans cooked with bacon and sausage
Sauvignon Blanc provides acidity to cut through the richness of the dish.
Oven roasted vegetables
Sauvignon Blanc offers fresh herbaceous notes that enhance vegetable flavors.
Burrito bowl with queso
Sauvignon Blanc's acidity cuts through creamy queso richness.