Loads of ripe red and black fruits, dried herbs, crushed stone, and savory herb notes give way to a full-bodied, concentrated, yet beautifully balanced, weightless Cabernet.
Spicy Spanish sausage
Cabernet Sauvignon's structure stands up to chorizo's fat and spice.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Slow cooked spiced lamb
Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.