Full-bodied with richly crisp Sonoma fruit. Long creamy finish with a kiss of new oak. Compare to any $10.00 Chardonnay. You will be impressed
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.