ZACA MESA CHAPEL 94

Breaded chicken nuggets

Chardonnay's richness pairs well with the fried, savory chicken flavor.

Creamy Italian rice dish

Chardonnay complements creamy texture and richness of risotto.

Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.

Toasted cheese sandwich

Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.

Buttery flaky pastry

Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.

Soft potato dumplings

Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.