ZD Chardonnay Reserve

Lobster meat sandwich

Chardonnay's creamy texture pairs well with lobster's buttery flavor.

Egg filled tortilla

Chardonnay offers a creamy texture that pairs well with eggs and cheese.

Buttery flaky pastry

Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Waffle cut fries

Chardonnay's richness complements the fried texture without overpowering the fries.