Seasoned meat spheres
Merlot offers soft tannins and plum notes that balance the meat's richness.
Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Layered pasta with meat and cheese
Merlot offers soft tannins and fruitiness that balance the savory and cheesy flavors.
Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Merlot's soft tannins complement the tender, flavorful pork.
Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs well with filet mignon.
